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Your Position: Home - Home Appliances - What Is a Thermoelectric Wine Cooler?

What Is a Thermoelectric Wine Cooler?

What Is a Thermoelectric Wine Cooler?

What Is a Thermoelectric Wine Cooler?

From the vineyard to the bottle, wine undergoes a long journey before it gets to you. Whether its final destination is your retail store, restaurant or simply your own home, proper storage is essential if you want you or your customers to get the most out of it. There is no shortage of options out there for keeping wine cool and fresh, so it&#;s important to understand what&#;s available and what it can do for you. Buying the right thermoelectric wine cooler for your home or business is critical if you want to ensure the final stage of your wine&#;s journey is a good one. But what is a thermoelectric wine cooler, and why is it a good idea to have one? Read on to learn more about these units and what they can do for you.

What Is a Thermoelectric Wine Cooler?

Obviously, not everyone has the space or resources to build a proper wine cellar at their home or business. However, it is possible to duplicate the unique conditions of a wine cellar by using a thermoelectric wine fridge. As the name suggests, these are specialized refrigerators made specifically for keeping wine at a stable temperature. Unlike traditional refrigerator units, however, they don&#;t rely on compressors to maintain a cool environment. They typically feature racks for storing bottles and UV-resistant glass doors to protect them from damaging sunlight. There are a wide range of sizes and styles available to suit practically any need, from large-scale commercial units to tabletop models for home use.

How Do Thermoelectric Wine Coolers Work?

As mentioned earlier, thermoelectric wine refrigerators don&#;t use the same technology as the fridges found in your kitchen. Instead of using compressors and refrigerant to keep themselves cool, thermoelectric units rely on the Peltier effect. In essence, when an electric charge passes through two pieces of metal joined together, it creates what is known as a heat flux. Heat is transferred from one end of the metal to the other, meaning one side becomes cooler while the other becomes warmer.

Thermoelectric wine coolers use a heat pump mechanism containing a metal rod that is electrolyzed. The end that becomes warmer is aimed at the exterior of the unit while the end that gets cooler is focused inside of it. A fan inside the refrigerator helps circulate the cool air for even distribution. In general, these units can keep wine at a temperature 10 to 12 degrees cooler than the conditions outside of it.

Are Thermoelectric Wine Coolers Worth It?

If you&#;re serious about maintaining the quality of your wine, these coolers can be a wise investment for a number of reasons. These include:

  • Efficiency: Without moving parts and no need to maintain freezing temperatures, these fridges draw less electricity than compressor-based models. This means they can be added to any property without a significant increase in energy costs.
  • Eco-friendliness: Because they don&#;t require the use of freon or other refrigerant chemicals, these wine coolers have far less impact on the environment than traditional units. Their energy-efficiency also means they consume fewer resources.
  • Silence: Unlike compressor-based units, these have no motors and therefore run without making a sound. This is makes them great for use in living rooms or in fine dining establishments where they won&#;t spoil the atmosphere with a lot of loud humming or vibrations.

Trust Iron Mountain Refrigeration

Iron Mountain Refrigeration & Equipment is your trusted source for a wide selection of high-quality wine fridges from the leading manufacturers in the industry. Our experts can help you select the right unit for your home or business so you can enjoy your wine the way it was meant to be enjoyed. To learn more about what we have to offer, reach out and speak with one of our representatives today.

Compressor Wine Coolers Vs. Thermoelectric Wine Coolers

Since utility bills are a concern to nearly everyone, it only makes sense to consider how much you'll be paying to operate your wine cooler. But if you simply compare the specifications, then you are missing a big part of the picture.

First of all, thermoelectric coolers operate constantly, while compressor wine coolers cycle on and off as necessary to maintain interior temperatures (just like your refrigerator). Not only does the continual power draw mean higher energy bills, the constant use means parts are likely to break down and need replacement sooner.

Secondly, the energy efficiency of a thermoelectric cooler is dramatically affected by ambient temperatures. As described above, thermoelectric cooling capacity can be fairly limited. As the difference between wine cooler and room temperature increases, so does the amount of electricity it has to use to reach that temperature (if it can reach it at all). Compressor units, however, operate much more efficiently in hot weather.

It's also worth pointing out how the energy efficiency in both types of cooler increases depending on the size and configuration of the unit. For instance, a 28-botltle single-zone thermoelectric cooler is listed at a mere 70 watts, while a compressor unit of similar size utilizes 85 watts. Taking the next step up in size, a 33-bottle compressor cooler uses 85 watts, while a 32-bottle thermoelectric wine cooler jumps to 140 watts. The reason for this is that the larger the wine cooler, the more Peltier devices must be installed in the unit to cool down the entire cabinet. A larger compressor cooler may use a larger compressor, but it's still just one device to operate as opposed to two or more Peltier devices. If you're looking for a large-sized cooler for a sizeable wine collection, then you'll get greater operational savings with a compressor unit.

From the vineyard to the bottle, wine undergoes a long journey before it gets to you. Whether its final destination is your retail store, restaurant or simply your own home, proper storage is essential if you want you or your customers to get the most out of it. There is no shortage of options out there for keeping wine cool and fresh, so it&#;s important to understand what&#;s available and what it can do for you. Buying the right thermoelectric wine cooler for your home or business is critical if you want to ensure the final stage of your wine&#;s journey is a good one. But what is a thermoelectric wine cooler, and why is it a good idea to have one? Read on to learn more about these units and what they can do for you.

What Is a Thermoelectric Wine Cooler?

Obviously, not everyone has the space or resources to build a proper wine cellar at their home or business. However, it is possible to duplicate the unique conditions of a wine cellar by using a thermoelectric wine fridge. As the name suggests, these are specialized refrigerators made specifically for keeping wine at a stable temperature. Unlike traditional refrigerator units, however, they don&#;t rely on compressors to maintain a cool environment. They typically feature racks for storing bottles and UV-resistant glass doors to protect them from damaging sunlight. There are a wide range of sizes and styles available to suit practically any need, from large-scale commercial units to tabletop models for home use.

How Do Thermoelectric Wine Coolers Work?

As mentioned earlier, thermoelectric wine refrigerators don&#;t use the same technology as the fridges found in your kitchen. Instead of using compressors and refrigerant to keep themselves cool, thermoelectric units rely on the Peltier effect. In essence, when an electric charge passes through two pieces of metal joined together, it creates what is known as a heat flux. Heat is transferred from one end of the metal to the other, meaning one side becomes cooler while the other becomes warmer.

Thermoelectric wine coolers use a heat pump mechanism containing a metal rod that is electrolyzed. The end that becomes warmer is aimed at the exterior of the unit while the end that gets cooler is focused inside of it. A fan inside the refrigerator helps circulate the cool air for even distribution. In general, these units can keep wine at a temperature 10 to 12 degrees cooler than the conditions outside of it.

Are Thermoelectric Wine Coolers Worth It?

If you&#;re serious about maintaining the quality of your wine, these coolers can be a wise investment for a number of reasons. These include:

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  • Efficiency: Without moving parts and no need to maintain freezing temperatures, these fridges draw less electricity than compressor-based models. This means they can be added to any property without a significant increase in energy costs.
  • Eco-friendliness: Because they don&#;t require the use of freon or other refrigerant chemicals, these wine coolers have far less impact on the environment than traditional units. Their energy-efficiency also means they consume fewer resources.
  • Silence: Unlike compressor-based units, these have no motors and therefore run without making a sound. This is makes them great for use in living rooms or in fine dining establishments where they won&#;t spoil the atmosphere with a lot of loud humming or vibrations.

Trust Iron Mountain Refrigeration

Iron Mountain Refrigeration & Equipment is your trusted source for a wide selection of high-quality wine fridges from the leading manufacturers in the industry. Our experts can help you select the right unit for your home or business so you can enjoy your wine the way it was meant to be enjoyed. To learn more about what we have to offer, reach out and speak with one of our representatives today.

Compressor Wine Coolers Vs. Thermoelectric Wine Coolers

Since utility bills are a concern to nearly everyone, it only makes sense to consider how much you'll be paying to operate your wine cooler. But if you simply compare the specifications, then you are missing a big part of the picture.

First of all, thermoelectric coolers operate constantly, while compressor wine coolers cycle on and off as necessary to maintain interior temperatures (just like your refrigerator). Not only does the continual power draw mean higher energy bills, the constant use means parts are likely to break down and need replacement sooner.

Secondly, the energy efficiency of a thermoelectric cooler is dramatically affected by ambient temperatures. As described above, thermoelectric cooling capacity can be fairly limited. As the difference between wine cooler and room temperature increases, so does the amount of electricity it has to use to reach that temperature (if it can reach it at all). Compressor units, however, operate much more efficiently in hot weather.

It's also worth pointing out how the energy efficiency in both types of cooler increases depending on the size and configuration of the unit. For instance, a 28-botltle single-zone thermoelectric cooler is listed at a mere 70 watts, while a compressor unit of similar size utilizes 85 watts. Taking the next step up in size, a 33-bottle compressor cooler uses 85 watts, while a 32-bottle thermoelectric wine cooler jumps to 140 watts. The reason for this is that the larger the wine cooler, the more Peltier devices must be installed in the unit to cool down the entire cabinet. A larger compressor cooler may use a larger compressor, but it's still just one device to operate as opposed to two or more Peltier devices. If you're looking for a large-sized cooler for a sizeable wine collection, then you'll get greater operational savings with a compressor unit.

Contact us to discuss your requirements of custom refrigerator manufacturers. Our experienced sales team can help you identify the options that best suit your needs.

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